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Spring Foraging Workshop at Sheffield Park and Garden
Join professional forager Megan Howlett on a winter exploration through the gardens, learning more about the seasonal delights on offer.
As the weather gets warmer, join professional forager Megan Howlett on a foraging walk and talk across our 120 acre garden, learning what the season has to offer. Deep dive into the world of wild food and learn the myths, folklore, history, medical uses and edibility of common and unusual wild food as you forage. Gain a newfound appreciation for edible plants including fungi and berries, no walk will ever be the same again!